Explore Torani Sugar Free Almond Roca® Syrup: Calories, Ingredients, Price & Nutrition Facts

Torani Sugar Free Almond Roca® Syrup

The iconic gold foil-wrapped candy Almond Roca, with its classic flavors of luscious dark chocolate, rich toffee, and sweet almonds, can now be enjoyed as a Torani Sugar Free Syrup in milkshakes, coffees, or lattes at home. This syrup contains no sugar and no carbs.

Size

• This product is available in 750ml / 25.4 fl. oz. Glass bottle format

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Torani Sugar Free Almond Roca® Syrup at a Glance

Calories Chart

Nutrition Facts

Torani’s current nutrition panel reports 5 calories and less than 1 gram of carbohydrate per 2-tablespoon serving, while total sugars and added sugars are listed as 0 grams.

Key Takeaways

• Torani Sugar Free Almond Roca Syrup has 5 calories, 0g sugar, and under 1g of carbs per 2-tablespoon serving.
• It’s sweetened with sucralose and acesulfame potassium, not sugar alcohols.
• Ingredients: water, natural flavors, acesulfame potassium, citric acid, potassium sorbate, sodium benzoate, xanthan gum, sucralose.
• It’s gluten-free, and Torani’s official allergen panel for this product doesn’t list any of the major allergens.
• The regular (sugared) version does list tree nut and milk allergens — a good reminder to check the specific bottle you’re using.
• It’s sold in a single 750ml glass bottle for $10.99 direct from Torani, with bulk discounts available.

What Is Torani Sugar Free Almond Roca Syrup?

Torani Sugar Free Almond Roca Syrup is a nearly-zero-calorie flavored syrup made to taste like the classic Almond Roca candy: dark chocolate, rich toffee, and sweet almonds, wrapped into one nutty, chocolatey flavor. It’s part of Torani’s Sugar Free Syrup line, sweetened with sucralose and acesulfame potassium instead of cane sugar.

It’s designed to go into milkshakes, coffees, lattes, and other drinks — a way to bring a candy-shop flavor to your everyday cup without the sugar that comes with the original syrup or the actual candy.

Quick facts:

• 5 calories per serving
• Less than 1g total carbohydrate, 0g sugar per serving
• Available in a 750ml (25.4 fl. oz.) glass bottle
• Gluten-free
• Price: $10.99

What Is “Almond Roca,” Anyway?

Almond Roca is a candy made by Brown & Haley — a buttercrunch toffee center coated in chocolate and rolled in chopped almonds, traditionally sold wrapped in gold foil. Torani Sugar Free Almond Roca® Syrup line (both sugared and sugar-free) is flavored to mimic that combination of toffee, chocolate, and nutty almond in liquid form.

Ingredients

• Water — the syrup’s base.
• Natural Flavors — the source of the toffee, chocolate, and almond taste.
• Acesulfame Potassium (Ace-K) — a zero-calorie artificial sweetener, typically paired with sucralose.
• Citric Acid — balances sweetness and adds a touch of tartness.
• Potassium Sorbate & Sodium Benzoate — preservatives that keep the syrup shelf-stable once opened.
• Xanthan Gum — a thickener that replicates the body sugar would normally provide.
• Sucralose — the main sweetener, the same compound found in Splenda, roughly 600 times sweeter than table sugar.

Allergen and Dietary Information

• Gluten-free: Yes
• Major allergens (shellfish, sesame, fish, eggs, peanut oils, dairy, tree nuts, soy, wheat): None listed on Torani’s official allergen panel for this specific product
• Vegan-friendly: The ingredient list contains no animal-derived components

How Does It Taste Compared to Regular Torani Almond Roca Syrup?

The regular Sugar Free Almond Roca® Syrup is made with pure cane sugar, water, and natural flavors, while the sugar-free version replaces the sugar with sucralose, acesulfame potassium, and xanthan gum for body. Torani markets both as replicating the classic Almond Roca combination of dark chocolate, toffee, and almond.

In practice, the flavor profile between the two versions is close, though sugar-free syrups in general can carry a faint aftertaste from the artificial sweeteners, particularly noticeable in simpler drinks like an Americano. That aftertaste tends to fade into the background in milkshakes, lattes, and other milk-based drinks where there’s more going on.

How to Use Sugar Free Almond Roca® Syrup

• Almond Roca latte: 1–2 pumps (about 2 Tbsp) in steamed milk and espresso
• Iced coffee or cold brew: Add to cold brew with milk for a toffee-chocolate iced coffee
• Milkshakes: Blend into vanilla or chocolate milkshakes for a candy-shop twist
• Hot cocoa: Stir into hot chocolate to deepen the toffee-almond notes
• Cappuccino: Torani’s own recipe library includes a Sugar Free Almond Roca Cappuccino as a starting point

Tip: Because this syrup skews toward a rich, dessert-like flavor, start with 1 pump and taste before adding more — it’s easy to overpower a drink with strong toffee-chocolate syrups compared to lighter flavors like vanilla.

Pros and Cons

Pros

• Just 5 calories and under 1g of carbs per serving
• Distinctive, dessert-inspired flavor not offered by every syrup brand
• Gluten-free
• No major allergens listed on the sugar-free version’s official panel
• Works well in both hot and cold drinks

Cons

• Contains artificial sweeteners, which some shoppers prefer to avoid
• Only available in one bottle size (750ml)
• Rich flavor can be easy to overpour if you’re used to lighter syrups
• The regular version’s allergen listing (tree nut/milk) is a reminder to always double-check labels rather than assume formulas match across product lines

Final Thoughts

Torani Sugar Free Almond Roca® Syrup is a convenient option for adding a nutty, chocolatey, buttercrunch-inspired flavor to coffee drinks. The 750 ml glass bottle costs $10.99, while a 2-tablespoon serving provides 5 calories, 0 grams of sugar, and 0 grams of fat. With its Almond Roca-inspired flavor and compatibility with coffees, espresso, and lattes, it offers a distinctive way to customize homemade beverages.