Explore Torani Pumpkin Pie Syrup: Calories, Price, Ingredients & Nutrition Facts

Torani Pumpkin Pie Syrup

The autumnal obsession is here with Torani Pumpkin Pie Syrup, combining the classic flavors of pumpkin puree, cinnamon, clove, and that perfectly baked crust in a syrup that enhances lattes, coffees, and cocoas. 

Size

• This product is available in 750ml / 25.4 fl. oz. Glass bottle format

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Product Overview

Calories Chart

Nutrition Facts

Key Takeaways

All 90 calories in a serving come from sugar, with no fat or protein. A single 2-tablespoon serving is nearly half of the FDA’s recommended daily added sugar limit on a 2,000-calorie diet — the highest added-sugar percentage of Torani’s two pumpkin syrups, since Pumpkin Pie is intentionally sweeter than Pumpkin Spice.

What Is Torani Pumpkin Pie Syrup?

Torani Pumpkin Pie Syrup is part of the brand’s Original Syrup collection, built to combine “pumpkin puree, cinnamon, clove, and that perfectly baked crust” into one syrup. It’s a close sibling to Torani’s Pumpkin Spice Syrup, and the two are easy to mix up if you’re shopping quickly.

How many calories per pump? A standard Torani pump dispenses roughly 0.25 fl oz, working out to about 22–23 calories per pump — so a 2-pump pumpkin latte adds around 45 calories rather than the full 90.

Torani does not currently list a dedicated sugar-free version of Pumpkin Pie specifically; the Sugar Free option in this seasonal family is Sugar Free Pumpkin Spice, which has a lighter, more spice-forward flavor rather than the pumpkin-pie-style sweetness.

Ingredients

The full ingredient list:

• Pure Cane Sugar
• Water
• Natural Flavors
• Citric Acid
• Potassium Sorbate (preservative)
• Sodium Benzoate (preservative)
• Caramel Color

• Does it contain real pumpkin? No — as with Torani’s Pumpkin Spice Syrup, there’s no pumpkin or pumpkin puree listed as an actual ingredient. The pumpkin pie flavor comes entirely from “natural flavors” plus caramel color for the amber tone. That said, unlike Pumpkin Spice, customer reviews consistently describe this syrup as actually delivering a pumpkin-forward taste, not just spice — so the flavor engineering here appears to succeed at capturing that pumpkin puree character even without real pumpkin in the ingredients.
• Is it dairy-free? Yes. There’s no dairy in the ingredient list, making it compatible with dairy-free drinks and diets.
• Is it vegan? Based on the ingredient list, there are no animal-derived ingredients, though Torani doesn’t market this specific product with a vegan certification, so confirm directly with the brand if that’s a strict requirement.
• Does it contain caffeine? No — the syrup itself has no caffeine.

How to Use Torani Pumpkin Pie Syrup

This syrup is built primarily for coffee applications but extends into other warm drinks:

• In lattes and iced coffee: The most common use — reviewers specifically recommend it in iced coffee topped with whipped cream, or in a classic hot latte.
• In chai tea: One reviewer specifically uses it seasonally to make pumpkin chai.
• In mochas and hot cocoa: Torani calls out cocoa as a pairing, and reviewers combine it with salted caramel and chocolate syrup for a richer drink.
• Mixed with other flavors: Multiple reviewers layer this with Salted Caramel and chocolate for a more dessert-like drink.

Quick Usage Guide

Common Mistakes to Avoid

• Buying Pumpkin Spice when you actually want a pumpkin-forward taste. Based on consistent reviewer feedback, Pumpkin Pie is the stronger choice if pumpkin flavor (not just spice) is your priority.
• Free-pouring instead of measuring. All the calories come from added sugar, and this is Torani’s higher-sugar pumpkin option, so measuring matters more here than with lighter syrups.
• Assuming it contains real pumpkin as an ingredient. It doesn’t — the pumpkin character comes from natural flavors, even though customer reviews say it tastes convincingly pumpkin-forward.
• Storing it incorrectly. Keep the bottle sealed and away from direct heat once opened to preserve flavor.

What Customers Are Saying

Torani Pumpkin Pie Syrup holds a strong review profile, with a high share of reviewers rating it 5 stars and a large majority saying they’d recommend it. Common praise points include:

• A genuine pumpkin puree taste that comes through clearly, not just spice
• A richer, sweeter flavor than Pumpkin Spice, described by fans as “tastes like you are drinking pie”
• Strong repeat-purchase behavior, with several reviewers calling it an annual fall tradition
• Popularity in both hot lattes and iced coffee with whipped cream

A smaller number of critical reviews mention a “weird flavor” or say they preferred Pumpkin Spice instead — a reminder that pumpkin-flavored syrups are somewhat polarizing in general, and personal taste varies even among people who like fall flavors overall.

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