Explore Torani Sugar Free Chocolate Macadamia Nut Syrup Review: Nutrition, Ingredients, Price & Uses
Torani Sugar Free Chocolate Macadamia Nut Syrup combines the rich taste of dark chocolate with the smooth, buttery flavor of macadamia nuts to create a delicious sugar-free coffee syrup. Inspired by the iconic Hawaiian dessert, this handcrafted syrup contains 0 calories, no sugar, and virtually no carbs per serving, making it an excellent choice for coffee lovers following low-carb or sugar-free lifestyles. It’s perfect for flavored coffees, espresso drinks, lattes, hot chocolate, milkshakes, and frappes.
Torani Sugar Free Chocolate Macadamia Nut Syrup
The earthy creaminess of macadamia nuts and the luxurious flavor of dark chocolate combine in Torani Sugar Free Chocolate Macadamia Nut, the delight of Hawaii’s iconic dessert in a handcrafted syrup to add to coffees, cocoas, and other hot drinks. This syrup contains no sugar and no carbs.
Size
- This product is available in 750ml / 25.4 fl. oz. Glass bottle format
Product Overview
| Feature | Details |
|---|---|
| Product Name | Torani Sugar Free Chocolate Macadamia Nut Syrup |
| Brand | Torani |
| Size | 750 ml (25.4 fl oz) Glass Bottle |
| Price | $10.99 |
| Auto Deliver Price | $9.89 |
| Calories | 0 kcal |
| Sugar | 0 g |
| Carbohydrates | 0.58 g |
| Best For | Coffee, Espresso, Lattes, Hot Chocolate, Milkshakes & Frappes |
Calories Chart
| Serving | Serving Size | Calories |
|---|---|---|
| 1 Serving | 2 Tablespoons | 0 kcal |
| 2 Servings | 4 Tablespoons | 0 kcal |
| 3 Servings | 6 Tablespoons | 0 kcal |
Nutrition Facts
| Nutrient | Amount | Daily Value |
|---|---|---|
| Calories | 0 kcal | 0% |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | — |
| Cholesterol | 0 mg | 0% |
| Sodium | 5 mg | 0% |
| Total Carbohydrates | 0.58 g | 0% |
| Dietary Fiber | 0 g | 0% |
| Total Sugars | 0 g | — |
| Added Sugars | 0 g | 0% |
| Protein | 0 g | — |
| Vitamin D | 0 mcg | 0% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
Key Takeaways
At standard serving sizes, this syrup is essentially a zero-calorie, zero-sugar, zero-fat flavoring. It’s not going to meaningfully affect your daily calorie or carb count unless you’re using several servings per drink — some people do use 3–4 pumps per large iced coffee, which would still only add up to a few calories and under 2g of carbs.
What is Torani Sugar Free Chocolate Macadamia Nut Syrup
Torani is a syrup company based in San Francisco that has been producing coffeehouse flavorings since 1925, and its sugar-free line is designed to taste exactly like its classic syrups—minus the sugar. The Chocolate Macadamia Nut flavor is designed to replicate Hawaii’s popular chocolate macadamia dessert combination, which features a sweet, rich chocolate flavor with a nutty, buttery undertaste, but made with flavoring instead of chocolate and macadamia nuts.
Torani Sugar Free Chocolate Macadamia Nut Syrup is available in one size: 750 ml glass bottle, which is the standard size for Torani’s retail syrups. No pump comes with it, but Torani offers a separate dispensing pump for approximately $4.99 if you are interested.
Ingredients
Water, Natural Flavors, Caramel Color, Acesulfame Potassium, Potassium Sorbate (to preserve freshness), Sodium Benzoate (to preserve freshness), Xanthan Gum, Citric Acid, Sucralose
A few things worth knowing about that list:
- No sugar alcohols. Unlike some sugar-free syrups that lean on erythritol or maltitol (which can cause digestive upset in larger amounts), Torani uses sucralose and acesulfame potassium (Ace-K) as its sweeteners. That’s why the syrup pours thin, like water, rather than thick and sticky.
- Caramel color, not chocolate. The chocolate flavor and color both come from natural flavoring and caramel color — there’s no actual cocoa or chocolate listed.
- No macadamia nuts. The nutty character is a flavor compound, not a nut-derived ingredient. That matters for anyone with a tree nut allergy — see the allergen section below.
- Xanthan gum gives the syrup a very slight body so it doesn’t taste watery, and citric acid balances the sweetness so it doesn’t taste artificial or one-note.
Flavor Profile
Torani Sugar Free Chocolate Macadamia Nut Syrup features:
- Rich dark chocolate flavor
- Smooth buttery macadamia nut notes
- Creamy finish
- Sweet taste without sugar
It’s inspired by the classic chocolate macadamia nut desserts popular in Hawaii.
Best Uses
Torani recommends Sugar Free Chocolate Macadamia Nut syrup for:
- Flavored coffee
- Espresso drinks
- Lattes
- Cappuccinos
- Hot chocolate
- Milkshakes
- Frappes
- Iced coffee
Torani Sugar Free Chocolate Macadamia Nut Syrup Highlights
- Zero calories per serving.
- Zero grams of sugar.
- Only 0.58 g carbohydrates per serving.
- Rich chocolate and buttery macadamia flavor.
- Great for hot and cold beverages.
- Available in a 750 ml glass bottle.
- Compatible with Torani syrup dispensing pumps.
How to Use Torani Sugar Free Chocolate Macadamia Nut Syrup
Torani markets this flavor for hot drinks specifically — coffees, lattes, cocoas — though there’s nothing stopping you from using it cold. A few practical starting points:
- Chocolate Macadamia Latte: 1–2 pumps in steamed milk with a shot of espresso.
- Iced Coffee: 2 pumps stirred into cold brew or iced coffee with milk of choice.
- Mocha: Combine with a sugar-free chocolate sauce and espresso for a richer mocha profile.
- Milkshakes or Frappes: Blend into a protein shake or sugar-free milkshake base for a dessert-flavored treat without added sugar.
Because it has zero calories, it’s a common pick for people tracking macros, following a low-carb or keto approach, or managing sugar intake for other reasons, since it lets you add flavor without moving the needle on daily sugar or calorie totals.
Who This Syrup Is a Good Fit For
- People cutting back on added sugar without wanting to give up flavored coffee drinks
- Anyone following low-carb, keto, or diabetic-friendly eating patterns who wants to double-check labels (this one is very low-carb per serving)
- Home baristas who want a coffeehouse-style flavor without buying a full-sugar syrup
- People with tree nut allergies who still want a “nutty” flavor profile (since no actual nuts are used) — though anyone with allergies should always verify current labeling directly
Final Thoughts
Torani Sugar Free Chocolate Macadamia Nut Syrup delivers a reasonably close approximation of the classic chocolate-macadamia flavor pairing, at zero calories and zero sugar, using a straightforward ingredient list built around water, natural flavors, and non-sugar sweeteners. It won’t fool anyone into thinking it’s real chocolate or real macadamia nuts, and the texture is noticeably thinner than a full-sugar syrup — but for the price point and the calorie savings, it’s a solid option if you want a dessert-inspired coffee flavor without the added sugar.